News

Timothy Hoff, D'Amore-McKim School of Business professor of management, healthcare systems and health policy, examines the current healthcare situation in the United States and assesses the future viability of Obamacare.

D'Amore-McKim School of Business Associate Professor Bruce Clark explains that the recent “retail meltdown” impacting stores across the United States is neither isolated nor an effect of the growing e-commerce market.

“As a later stage career changer, the corporate residency program and the engagement from the career center appealed to me.” – Steven Provanzano, MBA'18

“…the hidden gem of this program is the student body itself. In a program of 70 students per graduating class, everyone knows everyone, and everyone is very supportive of each other's success.” Says Michael Silverstein, MBA'17

“The D'Amore-McKim School of Business has helped me in developing the fundamental mindset of asking the right questions, identifying the issues, and applying the knowledge to find the best possible solutions.” Says Avadhoot Belose, MBA'18

Associate Professor Bert Spector examines President Trump's recent inaugural cabinet meeting as an example of how leadership personality and meeting style can impact overall organization function.

“My biggest take-away is not to be intimidated by a complicated issue or assignment. D'Amore-McKim has given me the tools necessary to analyze and find solutions to any problem put in front of me.” Says Briana Flynn, MBA'18

“Case and team focused learning allows you to connect real world scenarios and gain different perspectives from working with your learning team.” Says Alex Tharp, MBA'18

“The courses at D'Amore-McKim are holistic with a good balance between class and practical experience.” Says Nisarg Shah, MBA'18

“If you are looking for a program that challenges you to think far beyond the context of a textbook while empowering you with the resources, know-how, and experience to succeed beyond the walls of a classroom, then D'Amore-McKim is where you should be.” Says Jacqueline Quill, MBA'18