Current Students

James Sibley and Sebastian Sanchez worked together, combining their business and agriculture skills to craft Phytabar, a chocolate seaweed bar loaded with omega-3s.

As a Fall 2023 recipient of the Srinivasan Family Awards for Projects in Emerging Markets, Dhwani Bhatt, a third-year honors Chemical Engineering student at Northeastern University, has spent the past year developing a biogas system to meet the energy needs of Sadhguru School in Fort Portal Uganda.

The Part-Time MBA Class of 2024 brings together 46 professionals with an average of nearly six years of work experience and a shared drive to grow.

This 53-person cohort brings a wide range of academic backgrounds—from business and economics to the arts and sciences—preparing them to lead with both depth and versatility.

Chosen from a competitive pool of 569 applicants, the 68 students in the Full-Time MBA Class of 2025 bring strong academic credentials and broad global perspectives.

Each year the D'Amore-McKim School of Business honors a select group of business students who have demonstrated excellence on co-op.

Dunton Family Dean David De Cremer urges business leaders to realize the possibilities that AI offers while stepping up their AI training.

Casual dining seafood chain Red Lobster filed for bankruptcy Sunday, citing its all-you-can-eat shrimp promotion as a factor.

Tesla recently fired members of the team responsible for expanding its Supercharger network. A Northeastern business expert says it may be a good thing.