News

Cara a Cara, the mezcal business owned by Jessica Pogranyi, DMSB'13, and Miguel Albarran, DMSB'13, recently won a Women Who Empower Innovator Award.

Keith Corso, DMSB'21, and Neil Bhammar, DMSB'22, are both former presidents of the Northeastern Entrepreneurship Club. The company plans to use the funding to double their team to 40 members and expand their offerings.

David Fatula, DMSB'01, always knew that he would eventually become a small business owner. COVID presented him with the chance to pivot away from his 20 years in the real estate business towards his true passion: helping people and spending as much time as possible outside.

Twelve D'Amore-McKim students and alumni win 2023 Women Who Empower Innovator Awards.

Madison Rifkin, DMSB'21 creates a startup aimed at connecting tourists with short-term rental accommodations.

Robert Yang, DMSB'24, and Matias Belete, DMSB'24 start a streetwear brand that embraces cross cultural awareness.

“Tech” and “waste cleanup” don't seem to go together. Yet for Alan McKim—vice chair of Northeastern University's Board of Trustees; half the namesake of the D'Amore-McKim School of Business; and the founder, chairman and former CEO of the environmental cleanup giant Clean Harbors—combining the two is always top of mind.

What started as a project for a Marketing Strategies for StartUps class, is now a growing company led by Hannah Ung, DMSB'23.

Even at its most over-the-top moments, the show Succession is a shockingly accurate portrayal of what succession can do to a family business.

Sal Lupoli, DMSB'88, owner of Sal's pizza, talks humble beginnings to his 120 location pizza empire.