John Lowrey
Assistant Professor, Supply Chain & Information Management and Health Sciences
Stories featuring John
The CDC has a new leader. What should her game plan be?
NGN
Professors pitch ideas as they swim with the sharks
NGN
How do food donations work? What kind of products might be needed at a local food pantry
NGN
Why are food prices still so high? What is price gouging — and why is it so complicated?
NGN
Did the endless shrimp promotion really lead to Red Lobster's demise?
NGN
How Wendy's ‘dynamic pricing' is both old news — and the future
NGN
Why your grocery bill hasn't followed the falling inflation trend
NGN
Beyond the shelf: How grocers decide what gets donated and what gets dumped
The Globe and Mail
Are charitable food donations a double-edged sword? Donations reduce food waste, but also increase food prices
Healthcare
Supermarkets help their bottom line when they donate to food banks
Research